Zearalenone

As a phytohormone, zearalenone mimics natural estrogens and can trigger a variety of reproductive and developmental issues. In livestock, fertility disorders linked to hyperestrogenism are well documented, particularly in hogs, but cases are also seen in cattle, horses, and sheep. Concerns extend to humans as well, as foods contaminated with zearalenone—whether from plant-based sources or from animal products derived from exposed livestock—remain an active area of scientific research and discussion.

To reduce risks and safeguard public health, regulatory agencies worldwide emphasize routine monitoring of zearalenone in food and feed products. Meeting these regulatory requirements not only protects consumers and animals but also helps producers avoid economic losses, recalls, and compliance issues.

Regular monitoring delivers several important advantages. It plays a vital role in consumer protection by identifying contaminated food products before they reach the market. For livestock producers, early detection helps prevent exposure to contaminated feed, promoting better animal welfare and overall productivity. Monitoring also supports regulatory compliance, helping manufacturers and feed suppliers meet national and international safety standards. Additionally, robust testing safeguards the integrity and quality of food and feed products while leveraging reliable analytical technologies for accurate, efficient detection.